Brussels sprouts – A Bowl of Cherrys

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Homemade fried brussel sprouts with garlic and thyme

Recipe: Brussels sprouts with garlic butter

January 26, 2021

I hope my previous recipes for Brussels sprouts have gotten you eager to try them if you haven’t or try them a new way! We’ve been talking about them every Tuesday this month as the veggie of the month. And today’s recipe is so simple, my girls can do it! Plus, if you love garlic...Read More

Recipe: Air fried crispy parmesan Brussels sprouts

January 19, 2021

I’ve had an air fryer for years. (Well, I should say I’m on my third air fryer. The first one was too small. The second one’s components burned out in 5 months. And the third has a proud place on nearly-bare kitchen counters since I got it. We use it daily – even for toast!)...Read More

Brussels sprouts baked with butternut squash, top view

Recipe: Brussels sprouts and butternut squash with cranberries and nuts

January 12, 2021

It’s January! All month long I’m featuring seasonal Brussels sprouts recipes. There’s something about Brussels sprouts paired with something sweet, like my roasted sprouts with pomegranate that really works well. And today’s recipe is no different. You may be wondering about why these little cabbages are called Brussels sprouts. Brussels sprouts are thought to have...Read More

January is sprouting: Brussels sprouts

January 5, 2021

I never had Brussels sprouts as a kid. My dad hated them so much I think they were banned from the house. So I was always dubious about these little cabbage-looking things. (And cabbage is right, as they are part of the same family as cabbage, broccoli, and cauliflower.) But about a decade ago, they...Read More